VANILLA

Vanilla is a flavoring produced from plants of the vanilla genus, primarily Vanilla Planifolia. Indonesia is one of the largest producers and exporters of vanilla in the world.

Indonesian vanilla is known for its distinctive aroma and good quality.

The production process of Indonesian vanilla is still mostly done traditionally and manually, starting from pollination, harvesting, curing, to drying. This makes Indonesian vanilla unique.

Vanilla is one of the most important and expensive spices in the world after saffron & cardamom because vanilla requires a lot of labor to obtain.